Catering & Food

I am getting married in the DR on May 5 '06 and having a reception back at home on May 20. I want the reception to be fun, but appropriate. I plan on wearing my gown again, having a cake, music, dinner, etc...

I am considering using a catering option from a nationwide Spanish/Mexican food.......  Read More >

We have decided not to have a sit down dinner as the place we want to have the wedding will not hold the 100 guest we plan on having if we do a dinner. We will be doing heavy appetizers, a pasta station and a carving staion, there will be plenty of food. The weddign reception will be from 5:30-9:30.......  Read More >

Hi,

I am 21 years old and getting married in the spring. I am planning this wedding pretty much by myself, and I would like some advice on the food that I am thinking of having at the buffet at my 5pm reception of 130 people:

Cocktail hour snacks:

fruit trays, veggie trays, cheese and.......  Read More >