9 tips for picking the right wedding cake

Before picking the wedding cake, there are multiple things that you have to take into account as the bride and groom. Picking the wedding cake isn’t an easy thing to do, it’s rather a decision that you take in multiple steps and that’s why were here, to indicate some of these steps to you!

From a confectionary to another

<-336x280 Large Rectangle - center->
So, first of all, you need to begin strolling from a confectionary to the other, but this means also tasting different recipes, in order to see which one is the most suitable for you. Besides tasting the different types of wedding cakes, the possible clients are going to brows between the portfolios, ask questions and ask maybe for some other samples of cakes. Not only are you able to taste a great variety of sweets, but in the same time you will meet bakers and see what are their aptitudes.

Ron Ben-Israel CakesCredit
Ron Ben-Israel Cakes

Picking the theme or style for the wedding cake

Choosing the style of the wedding dress and that of the wedding reception means an extra helping hand for picking the wedding cake. This means that accordingly to the style of the entire wedding reception, you are able to pick the type of wedding cake you want in the big day. The cake as to be a part of your entire wedding ceremony, it does not have to make the difference in a bad manner.

Ron Ben-Israel CakesCredit
Ron Ben-Israel Cakes

Choose the number of tiers for the wedding cake

In general, a wedding cake made of three layers is enough for about 50 to 100 guests, but if you have more than 100 guests this means that you have to size it up and add an extra layer maybe! The size of the wedding cake can be increased in layers or it can be increased at the level of the diagonal of the tiers.

Get a cheaper wedding cake

Like it or not, the wedding cake can tend to get a really pricy expense for the bridal day. Generally, the price is estimated accordingly to the price of a slice. Also, it can get really expensive if you decide to apply for pompous fillings. For instance, butter cream is much more effective than fondant icing – this is at the level of the interior. The exterior matters as well, and if it is that important, you have to keep in mind that there are all kinds of colors which you can choose, shapes or different patterns.

Ron Ben-Israel CakesCredit
Ron Ben-Israel Cakes

Save money through the wedding cake

The most effective way of saving money through the wedding cake that you choose a small and perfectly adorned one and this one should be served to the closest ones. For the rest of the people you can order a separate wedding cake that is made in the same way as the first one we have been talking about, from the same ingredients and with the same flavor. If you want to end up with a lower price at the level of the adornments and all the details, you can apply for natural flowers and fruits; these are less expensive and produce a really interesting visual effect.

Ron Ben-Israel CakesCredit
Ron Ben-Israel Cakes

The frosting

What would you love more: fondant or butter cream? The latter is really delicious, but if you want something smooth and surreal looking, then the fondant ought to do it.

The weather is important

Make sure that no matter in what spot your wedding takes place, you have mild temperatures and really appropriate, so that the wedding cake doesn’t melt. If your wedding takes place during the summer season, then think of summer icing options – a fondant wedding cake does not need to be kept in the refrigerator before.

The adornments of the wedding cake

A successful wedding cake is all about details and adornments. In case you are searching for the cheapest option of adorning your wedding cake, then you need to take into account fresh fruits and plants. The other side is occupied by gum paste or sugar paste flowers, which are handmade. There is also the case of other adornments and details, which include lace decorations, chocolate flowers or marzipan fruits.

Ron Ben-Israel CakesCredit
Ron Ben-Israel Cakes

Collaboration in the wedding cake

By collaboration we mean that the wedding cake designer should collaborate with your florists if you have picked the cheapest option for adorning your cake. Make sure that one of them has the time for adorning your wedding cake with fresh fruits or blooms.

If you respect these tips and suggestions, we don’t see why you shouldn’t end up with the right pick when it comes to the wedding cake.