Your fall wedding isn’t complete without a dessert table dawning all of the sweets of the evening. From a DIY s’mores bar to a handmade, wooden table filled with macaroons, cake pops and sprinkle-topped cupcakes, there’s so much creativity that can go into making the perfect spread.
But what makes these dessert scenes perfect for autumn is the way you style them. Creamy fabrics, burlap and natural woods are all essential to its creation. Of course, adding certain flavors into the mix would be a good idea too. Apple, cinnamon and pumpkin too; they all fit underneath the fall-inspired umbrella.
When it comes time to think about the food in the wedding planning process, you’ll have a blast picking out the sweeter side of things. Set up outside or inside dressing up a reception nook, let’s have a look at some rustic, dessert tables just in time for the season!
“Fall in love” with this country-esque dessert table full of deliciousness and wedding charm.
Here’s a homemade set-up that was made with an infusion of whimsy and romanticism.
The table and setup doesn’t have to be big, instead it can be accompanied by sweet personality and just the right amount of treats.
These blushing barrels highlight this rustic wedding in a unique, creative way that all guests will remember.
And this quainter version knocks it out of the park too!
Here we have a more grandiose scheme that still has the rustic theme and vintage flavor sewn throughout.
Filled with greenery and delicate treats, we’re swooning for this makeshift design.
Make sure to infuse your personality throughout all the details of your wedding, just like they did here with this youthful design.
The mason jar chandeliers covering this table are such a beautiful, unique touch that fills the theme nicely.
Infuse vintage fashion by thinking outside-the-box when it comes to serving, instead of a table .. an old armoire or hutch.